APPETIZERS
(choice of two)
Grilled marinated portobella mushroom over sauteed oyster mushrooms
Daily selection of marinated grilled and roasted vegetables
Baby mixed greens with sliced pear, shaved parmesan & balsamic vinaigrette

PASTA
Gnocchi with brown butter & sage
Penne bolognese

ENTREES
Steamed salmon over aromatic vegetables with broccoli & new potato
Oven roasted chicken with savory bread pudding & garlic spinach

DESSERTS
Apple torte
Chocolate torte
Lemon tart
Panna cotta